Soho Diner is serving up some of NYC’s finest pancakes. And, who doesn’t love pancakes? From mixing and baking to the very last bite – the entire process of making pancakes is a great American family tradition. We asked our Chef at Soho Diner to share our famous buttermilk pancake recipe so you can do breakfast SoHo style at home.

 

Ingredients: 

• 2 Cups All Purpose flour
• 3 Tbsp Sugar
• 2 Tsp Baking Powder 
• 1 Tsp Baking Soda
• ½ Tsp Salt
• 3 Eggs (separate the yolk from the white)
• 2 Cups Buttermilk
• 2 Tbsp Melted butter

 

Preparation:

• Mix together the flour, sugar, baking powder, baking soda, and salt.  
• Whisk together the 3 egg yolks, buttermilk, and melted butter. 
• Mix the wet ingredients until just combined with the dry ingredients, don’t over-mix!
• Whip egg whites separately till stiff peaks form.
• Fold whipped egg whites into batter. 
• Allow batter to rest for 5 minutes
• Cook in a nonstick pan or griddle with 1 tablespoon of butter until the edges are curled up and bubbles form. 
• Then flip and cook until golden brown. 
• Serve hot and enjoy with melted sugar, maple syrup and powdered sugar

 

Enjoy!